Stilton and Gruyere Cheese in Filo Cup



 

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Coconut Shrimp
With a Apricot Plum Dipping Sauce
Miniature Lobster Club Bites
Rustic Thin Crusted Pizza
With Fresh Basil and Sun dried Tomatoes
Thai Bundles
Pesto Chicken Skewers
Roasted Pork Medallions
On Pumpernickel Points with Pineapple Relish






Fancy Crudités Cheese Platter
Saigon Beef Skewers